samsung fridge rf28hmedbsr manual

The Samsung RF28HMEDBSR is a 28 cubic foot French Door refrigerator with external water and ice dispenser, Twin Cooling Plus technology, Energy Star certification, digital inverter compressor, adjustable shelves, humidity-controlled crispers, freezer drawer, and advanced temperature management. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Connecting Water Line 7. Temperature Management 8. Ice and Water Dispenser 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: French door design, external ice and water dispenser, Twin Cooling Plus system, digital display controls, adjustable glass shelves, humidity-controlled crispers, freezer drawer with storage bins.

FeatureDescription
Twin Cooling PlusDual evaporators for optimal humidity and temperature control
Digital Inverter CompressorEnergy-efficient operation with 10-year warranty
External DispenserIce and water through the door
Adjustable ShelvesFlexible storage configuration
Humidity-Controlled CrispersPreserve freshness of fruits and vegetables
Freezer DrawerSlide-out freezer compartment
Energy Star CertifiedMeets energy efficiency standards
Door AlarmAlerts when door left open
Temperature DisplayDigital readout of current temperatures
Power FreezeRapid freezing function

Installation

Unpack and inspect contents. Position in desired location with proper clearance.

  1. Remove packaging materials and protective tape.
  2. Ensure level placement: Adjust leveling legs for stability.
  3. Connect water line: Use 1/4" copper tubing or FDA-approved plastic tubing.
  4. Allow standing time: Let refrigerator sit upright for 2 hours before plugging in.
  5. Plug into dedicated 115V AC outlet.

WARNING! Refrigerator is heavy; use two people for movement. Ensure proper ventilation space around unit.

First-Time Setup

After installation, initialize the refrigerator for first use.

  1. Power on: Plug in and turn on at control panel.
  2. Set temperatures: Default is 37°F refrigerator, 0°F freezer.
  3. Dispense water: Run water through dispenser for 3 minutes to clear air from lines.
  4. Ice production: Allow 24 hours for first ice production.
  5. Load food: Begin loading items once temperatures stabilize.

CAUTION! Do not overload shelves. Allow proper air circulation inside compartments.

Specifications

Controls and Settings

Access controls via digital display panel on front door.

Control Panel: POWER, TEMPERATURE SETTINGS, ICE TYPE, POWER FREEZE, POWER COOL, FILTER RESET, LOCK.

Temperature Settings: Refrigerator (34°F to 44°F), Freezer (-5°F to 5°F). Ice Type: Cubed or crushed ice selection. Power Freeze: Rapid freezing for 72 hours. Power Cool: Rapid cooling for 3 hours. Filter Reset: Reset after filter replacement. Child Lock: Disable control panel.

Connecting Water Line

For ice and water dispenser operation, connect to household water supply.

  1. Turn off main water supply.
  2. Connect 1/4" water line to cold water pipe.
  3. Route line to refrigerator connection point.
  4. Connect to refrigerator water valve.
  5. Turn on water supply and check for leaks.
  6. Flush system by dispensing water for 3 minutes.

Tip: Use manufacturer-recommended water filter for optimal performance.

Temperature Management

Optimal temperature settings for food preservation.

  1. Refrigerator: Set between 35°F and 38°F for optimal food storage.
  2. Freezer: Set at 0°F for frozen food preservation.
  3. Power Cool: Use when adding large quantities of room temperature items.
  4. Power Freeze: Activate when adding unfrozen foods to freezer.
  5. Monitor: Check temperatures regularly with refrigerator thermometer.

WARNING! Do not block air vents inside compartments. Maintain proper airflow.

Ice and Water Dispenser

Operating the external ice and water dispenser.

  1. Water Dispensing: Press glass against water paddle.
  2. Ice Dispensing: Select cube or crushed ice, press against ice paddle.
  3. Ice Production: Normal production rate is 4-5 pounds per 24 hours.
  4. Filter Replacement: Replace water filter every 6 months.
  5. Cleaning: Wipe dispenser area regularly with soft cloth.

WARNING! Do not use thin plastic glasses that may break. Keep children away from dispenser.

Care & Cleaning

Regular maintenance for optimal performance and longevity.

Unplug before cleaning interior. Use mild detergent and warm water for cleaning. Clean condenser coils every 6-12 months. Defrost freezer when ice buildup exceeds 1/4 inch. Clean water dispenser tray regularly.

CAUTION! Do not use abrasive cleaners. Never use sharp objects to remove ice.

Regulatory Information

UL Listed: Meets UL 250 standards for household refrigerators. Energy Star: Certified for energy efficiency. FCC Part 15: Class B digital device compliance. California Proposition 65 Warning. For support, visit www.samsung.com/us/support or contact 1-800-SAMSUNG.

Troubleshooting

SymptomPossible CauseCorrective Action
Refrigerator not coolingPower/controlsCheck power connection; verify temperature settings; ensure door closed properly.
Water dispenser not workingWater supply/filterCheck water supply valve; replace water filter; clear dispenser line.
Ice maker not producing iceTemperature/obstructionsEnsure freezer at 0°F; check for ice jams; allow 24 hours for production.
Excessive frost buildupDoor seal/temperatureCheck door seals; ensure proper closing; verify temperature settings.
Unusual noisesLeveling/componentEnsure unit is level; check for loose parts; normal compressor sounds.

Reset: Unplug for 5 minutes then restart if control issues occur.

Service: 1-800-SAMSUNG; www.samsung.com/us/support

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